Books
Discover the most popular books from our list of authors.
Eating to Extinction
by Dan Saladino
•
2022
•
464 pages
4.3
2.4K ratings
Food
Science
History
Healing Spices
by Bharat B. Aggarwal
•
2011
•
336 pages
4.4
484 ratings
Health
Food
Cookbooks
An Everlasting Meal
by Tamar Adler
•
2011
•
272 pages
4.19
7.6K ratings
Food
Cookbooks
Cooking
HOW I QUIT GOOGLE TO SELL SAMOSAS
by Munaf Kapadia
•
2021
•
185 pages
4.29
228 ratings
Business
Autobiography
Food
Real Food
by Nina Planck
•
2006
•
288 pages
4.04
4.9K ratings
Food
Health
Nutrition
Project Animal Farm
by Sonia Faruqi
•
2015
•
336 pages
4.21
398 ratings
Food
Animals
Science
Cooked
by Michael Pollan
•
2013
•
468 pages
4.08
25.5K ratings
Food
Cooking
Science
The Primal Blueprint
by Mark Sisson
•
2009
•
283 pages
4.06
9.2K ratings
Health
Nutrition
Food
Why We Eat (Too Much)
by Andrew Jenkinson
•
2020
•
331 pages
4.22
3.2K ratings
Health
Science
Food
The Science of Good Cooking
by Cook's Illustrated
•
2012
•
486 pages
4.44
3.2K ratings
Cookbooks
Cooking
Food
Mastering Diabetes
by Cyrus Khambatta
•
2020
•
400 pages
4.25
961 ratings
Health
Nutrition
Food
It Starts with Food
by Dallas Hartwig
•
2012
•
320 pages
4.09
23.1K ratings
Health
Food
Nutrition